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Book La Course au Menu Jürgen Barth / Rüdiger Mayer 2025 - French

  • 25500069

Title La Course au Menu 

Authors Jürgen Barth / Rüdiger Mayer

Language French 

160 pages with an exceptional 24-stage route combining culinary delights and motoring myths

Numerous colour photos

Year 2025

Dimensions: 25 x 23 cm

ISBN 9783981907094

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Book La Course au Menu Jürgen Barth / Rüdiger Mayer 2025 - French

Book La Course au Menu Jürgen Barth / Rüdiger Mayer 2025 - French

Title La Course au Menu 

Authors Jürgen Barth / Rüdiger Mayer

Language French 

160 pages with an exceptional 24-stage route combining culinary delights and motoring myths

Numerous colour photos

Year 2025

Dimensions: 25 x 23 cm

ISBN 9783981907094

Description

Title La Course au Menu 

Authors Jürgen Barth / Rüdiger Mayer

Language French 

160 pages with an exceptional 24-stage route combining culinary delights and motoring myths

Numerous colour photos

Year 2025

Dimensions: 25 x 23 cm

ISBN 9783981907094


Jürgen Barth: a passion for circuits, engines... and flavours! Known the world over as an exceptional racing driver and author specialising in the legendary Porsche brand, Jürgen Barth goes far beyond his victories on the track. This passionate engineer doesn't just master engine cylinder heads: he also dives into regional cuisine with equal enthusiasm. In the course of his travels, he has collected and revisited traditional recipes with the precision and inventiveness that are his signature. The result? A unique 24-stage adventure combining gastronomy and motoring legends. From Le Mans to Daytona, via the Nürburgring and the legendary Targa Florio, each page transports you to a world where performance meets pleasure. Aboard some of Porsche's most iconic models, you'll discover captivating anecdotes and tasty recipes that will delight Porsche fans and lovers of good food. With La course au menu, become the champion of taste!